La Suissa Dark Gianduiotti
Dark chocolates with a hazelnut cream flavour filling made by an Italian chocolatier.This sweet contains nuts and soya and is produced in an environment which also handles milk, wheat, gluten and other nuts.
List of ingredients in La Suissa Dark Gianduiotti:
Dark chocolate 50% [cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)], sugar, hazelnut, cocoa mass, cocoa butter, emulsifier (soya lecithin), vanilla
Dark chocolate 50% [cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)], sugar, hazelnut, cocoa mass, cocoa butter, emulsifier (soya lecithin), vanilla
Updated: 1st April 2008
