Macaroon
Macaroon is a traditional Scottish sweet - delicious chunky and dense white sweet vanilla fondant centre with a chocolate and roasted coconut coating.
List of ingredients in Macaroon:
Chocolate (minimum cocoa solids 58%)
Sugar, roasted coconut, glucose syrup, egg albumen, flavouring
Chocolate (minimum cocoa solids 58%)
Sugar, roasted coconut, glucose syrup, egg albumen, flavouring
Updated: 2nd October 2008
